Brass Idli Steamer | Traditional Idli Maker

Sai Traditionals Brass Idli Pathram – A Culinary Treasure Revived from Tradition

Experience the rich culinary heritage of South India with the Sai Traditionals Brass Idli Pathram, where idlis are more than just a dish—they are a symbol of tradition and culture.

Rediscovering Lost Tradition

In the rustic corners of rural Tamil Nadu, we unearthed a hidden treasure—a traditional brass idli vessel that had been lost to time. After three years of research and restoration, our artisans have revived these ancient brass idli makers, preserving their exquisite charm and functionality.

✅ Why Choose Our Brass Idli Steamer?

• Perfect Steam Pressure for Fluffy Idlis – Brass ensures even heat distribution, creating the ideal steam pressure for soft idlis in just 10 minutes.
• Strategically Designed Idli Plates – The intelligently placed holes allow steam to circulate efficiently, ensuring thorough and consistent cooking.
• Tin-Coated Interior & Plates – Enhances durability and prevents food from sticking.

Choose the Perfect Size for Your Family

✅ 7 Idli Pits – Ideal for small families.
✅ 9 Idli Pits – Perfect for medium-sized gatherings.
✅ 12 Idli Pits – Best for larger families and celebrations.

Artisan Craftsmanship with Attention to Detail

Crafted with precision by skilled artisans, these idli makers preserve the authenticity of traditional cookware while ensuring modern convenience.

Note:

Images are representative. Each product comes with a pamphlet on maintenance and care. Since these are handmade by artisans, minor variations in size, dimensions, and volume may occur.

Healthy Cooking with Brass

Brass boosts immunity and preserves the natural flavor of food, contributing to a healthier lifestyle.

Order Your Sai Traditionals Brass Idli Pathram Today!

Bring home a piece of South Indian heritage and enjoy perfectly steamed idlis.