Bronze Payasam Uruli | Kansa Kerala Payasam Uruli | Higher Grade Bronze

The Payasam Uruli, crafted by Sai Traditionals, is a versatile and timeless piece that beautifully combines utility with tradition. Traditionally used for cooking and serving food, it is perfect for preparing side dishes like chicken and mutton roast, as well as delightful sweets like payasam. Its robust design also lends itself to making Ayurvedic medicines, highlighting its multifunctional nature. Today, Urulis adorned with intricate bronze carvings are prized for their aesthetic appeal and are often used as decorative pieces in luxury hotels, corporate offices, and the visiting halls of homes. These beautifully crafted Urulis not only serve as elegant focal points but also provide a hygienic and majestic way to serve food, making them a popular choice for high-end establishments. Embrace the elegance and heritage of Sai Traditionals' Urulis, where tradition meets sophistication.

Note: Images are representative. Each of our products comes with an pamphlets on maintenance and product care. Our products are handmade by artisans and may slightly vary in size, dimensions and volume.