Eeyachombu | Tin Vessel | Vennathazhi Shape

Sai Traditionals Eeya Chombu – Relive the Authentic Taste of Tradition

Vennathazhi, the first shape crafted from pure tin, brings back the taste of authentic, home-cooked rasam. Remember the days when rasam had an unforgettable aroma? The secret lies in the cookware—Eeya Chombu.

Time-Honored Legacy of Eeya Chombu

Our ancestors used Eeya Chombu not only to prepare a variety of rasam but also to set curd and store leftovers to prevent spoilage. Sai Traditionals Eeya Chombu is made of pure tin, a natural metal known for its health benefits and unique properties.

99% Pure Tin – Safe and Lead-Free

Sai Traditionals Eeya Chombu is crafted using 99% pure tin, ensuring unmatched quality and safety. Our vessels are lead-free and thoroughly tested for purity, making them a safe choice for your kitchen and family.

Health Benefits of Cooking with Tin

According to Ayurveda, cooking with tin (Eeyam) helps:
✅ Maintain “Kappa” balance in the body
✅ Prevent diabetes
✅ Improve taste and digestion
✅ Enhance skin complexion and intelligence

Handcrafted with Care – A Dying Art

With only two remaining artisans who beat pure tin by hand for 8 hours to craft each vessel, owning an Eeya Chombu today means preserving a piece of heritage that may soon become a collector’s item.

All Our Products Are Handcrafted

All our products are handcrafted, making each piece unique and slightly different from one another. As a result, there may be minor variations in dimensions and weight, adding to the charm and authenticity of the product.

Important Usage Instructions

To prevent melting, follow these precautions:
❗ Do Not Keep the Vessel Empty on the Stove.
❗ Do Not Do Tadka or Saute.
❗ Always ensure the vessel is filled with at least half liquid before heating.
Read the instructions carefully before use.

Order Your Sai Traditionals Eeya Chombu Today!

Relive the magic of authentic rasam and enhance your kitchen with this timeless culinary treasure.